World class dining in small town Ontario.
Chef
Owner and chef Richard Kletnieks has been delivering mouthwatering dishes out of the Heirloom kitchen since 2010 by using local ingredients in internationally inspired creations.
Restaurant
Nestled on the ground floor of a restored heritage building at the bottom of historic Mill St. in the quaint town of Almonte ON, Heirloom offers a unique balance of casual ambiance and fine food.
Phone
(613) 256–9653
Hours
MON:
Closed
TUE-THURS:
11am–2:30pm, 5pm-8pm
FRI-SAT:
11am–2:30pm, 5pm-9pm
SUN:
11am–2:30pm
Location
7 Mill St
Almonte, ON.
K0A 1A0
$13
House Made Quiche
Chefs Choice | Potatoes | Greens
$13
$14
Pesto, Mushroom, Tomato and Chèvre Omelette
Potatoes | Greens
$14
$15
French Toast with Sour Cherry Compote and Lemon Cream
Ontario Maple Syrup
$15
$15
Heirloom Benedict on our House Made Scone
Peameal Bacon | Heirloom Hollandaise | Greens | Vegetarian available
$15
$15
Heirloom Croque Monsieur with Smoked Berkshire Ham
Gruyere | Pancetta | Apple | Grainy Mustard | Chutney
$15
$15
Portobello and Grilled Vegetable Calzone
Pesto | Chèvre | Spinach | Rustic Tomato Sauce
$15
$18
Brunch Lamb Burger with a Fried Egg and Smoked Cheddar
Bacon |Spinach | Ciabatta
$18
$18
Pan Seared Salmon with Quinoa Salad and Chèvre
Pesto | Lebanese Cucumber | Cherry Tomato | Pickled Red Onion
$18
{ A fresh fruit Salad accompanies all Brunch dishes }
$7
Daily Market Soup
$7
$5
Cup of Soup
$5
$7
Dressed Greens with Tomato Medley and Heirloom Carrot
$7
$12
Quinoa and Chickpea Salad with Baby Spinach and Chevre
Pickled Red Onion | Cucumber | Heirloom Tomato | Cumin Lime Vinaigrette
$12
$12
Warm Beet and Parsnip Salad with Stilton
Bacon | Spinach | Red Onion | Balsamic Vinaigrette
$12
$14
Chicken Sandwich on Naan with Beet Hummus
Goat’s Cheese | Pickled Onion | Lettuce|Tomato
$14
$14
House Roasted Beef Sandwich with Corn Relish
Smoked Cheddar |Red Onion |Tomato |Greens | Rosemary Ciabatta
$14
$15
Heirloom Croque Monsieur with Smoked Berkshire Ham
Gruyere | Pancetta | Apple | Grainy Mustard | Chutney
$15
$17
Spiced Lamb Burger with House Chutney
Greens | Chèvre | Pickled Zucchini
$17
$13
Bacon, Caramelized Onion and Mushroom Mac n’ Cheese
Penne | Sundried Tomato Cream |Havarti | Greens
$13
$14
House Made Thin Crust Pizza
Our Chef’s Daily Inspiration
$14
$15
Portobello and Grilled Vegetable Calzone
Pesto | Chèvre | Spinach | Rustic Tomato Sauce
$15
$16
Fish Tacos with Cabbage Slaw and Greens
Ontario Perch | Sour Cream | Guacamole
$16
Starters
$7
Daily Market Soup
$7
$12
Lebanese Cucumber and Shaved Fennel Salad
Arugula | Dill | Strawberry | Creamy Sherry Dressing
$12
$12
House Pate with Port Jelly and Sundried Blueberries
Chutney | Pickles | Baguette
$12
$13
Baby Kale and Spinach Salad with Chevre and Tunisian Date
Pickled Onion | Vanilla Bean and Orange Vinaigrette
$13
$13
Ontario Perch Fish Tacos
Guacamole | Sour Cream | Cabbage Slaw | Cilantro
$13
$14
Savoury Stilton Cheesecake with Candied Walnut Crust
Gingered Cherry Compote | Pickled Red Onion
$14
Mains
$19
Sweet Corn & Peruvian Pepper Polenta Stack
Grilled Vegetables | Rustic Tomato Sauce | Pesto
$19
$25
Braised Lamb with Brown Buttered Tagliatelle
Peruvian Pepper |Kale | Mushroom | Asiago
$25
$26
Braised Beef Short-Rib with Leek Cream
Arugula | Gnocchi | Red Wine Sauce
$26
$26
House Curried Chicken Breast with Israeli Couscous
Pickled Red Onion |Spinach |Chutney
$26
$28
Seared Atlantic Sea Scallops with Coconut Basmati Rice
House Chutney | Date, Cashew and Cilantro “Chermoula”
$28
$32
Pan Seared Beef Striploin with Roasted Tomato Romesco
Chorizo | Hazelnut | Red Wine Sauce | Potato
$32
$8
Olive Oil & Riesling Cake with Spiced and Roasted Stone Fruit
$8
$9
Grand Marnier Cheesecake with Poached Pears, Whipped Cream and Candied Pistachio
$9
$9
Dark Chocolate & Espresso Truffle Cake with Caramel Mousse and Hazelnut Brittle
$9
$9
Brandied Apricot Crème Brulée with Ginger Lace Cookie
$9
Reservations
Call (613) 256–9653
Menus are provided for sample purposes only, our menus change frequently based on seasonal availability of product.